Funny Pranks Project presents:

The Greatest Collection of the Real Japanese Recipes! Today is a time for a delicious Chicken Nanban! Watch a cooking video above!

Ingredients for Chicken Nanban Recipe: (serves for two persons)

Ingredients: ½ tbsp Soy Sauce  +  300g Chicken Thigh (10.6 oz)  +  1 tbsp Sake  +  2 tbsp Potato Starch  +  1 tsp Ginger Juice

And, don’t forget to add these ingredients: 20g Carrot (0.705 oz), 3 Butter Lettuce Leaves, 70g Onion (2.47 oz), 2 Bell Peppers, ½ tsp Cooking Oil

And, finally add: 4x4cm Kombu Kelp (1½x1½ inch), 4 tbsp Water, 1½ tbsp Sugar, 1 tbsp Soy Sauce, 4 tbsp Vinegar, ½ Red Chili Pepper, ⅛ tsp Salt

Plus: Toasted White Sesame Seeds

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Japanese Recipe of Chicken Nanban – 鶏肉の南蛮浸け:

＜材料＞2人分
酒大1  +  鶏もも肉1枚(300g)  +  生姜汁小1  +  しょう油大1/2  +  片栗粉大2

人参5cm長さ(20g)  +  玉ねぎ小1/2個(70g)  +  サラダ菜3枚  +  ピーマン2個  + 油小1/2

昆布4cm角  +  水大4  +  しょう油大1  +  塩小1/8  +  酢大4  +  赤唐辛子1/2本  +  砂糖大1と1/2

炒り白ごま少々

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Enjoy the Best Recipes from the Best Japanese Chefs!!!

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